

A dark, dense blackcurrant wine. Aromatic, lightly spicy and long on the finish — a wine for an autumn dinner.
Includes VAT. Shipping is calculated at checkout.
Blackcurrant is one of the ambassadors of Estonian gardening — rich, aromatic and distinctive. Our blackcurrant wine captures that character honestly.
Goes well with dark meat, roasted root vegetables and rich stews. A wine for winter evenings, in fireside-and-reading-lamp style.
Beef, duck breast, braised venison — blackcurrant holds up well.
As an after-dinner treat with dark chocolate (70%+), a small glass and a slow evening.
A wine with a longer body and finish that carries the evening for an hour.